Milk Chocolate Vienna Almonds

Australian almonds, roasted, caramelised, then coated in chocolate. The thin layer of set caramel between the nut and the shell is what makes a Vienna almond different from a plain chocolate almond.

The nuts are Australian grown, which is rare in chocolate coated almonds, and you can taste how fresh they are.

Best for: a proper gift, and the tin you hide from the family.